薪资 Salary Range
RM1800 - RM2500 (based on Experience 视经验而定)
Full Time 全职
工作类型 Job Type
工作天/时间 Working Days/Time
工作时间 Working Hours Waktu Bekerja:10am - 10pm (Rest Time 2 hrs)
工作天 Working Day : 星期二 - 星期日 Tuesday to Sunday Selasa hingga Ahad
休息天:Every Monday 每个星期一
基本要求 Basic Requirements
接待顾客并帮助他们点餐,提供菜单建议。
确保顾客的需求得到满足,并及时响应。
负责餐厅的整洁,清理餐桌并协助其他工作。
协调厨房与顾客之间的沟通,确保菜品及时送达。
Greet customers and assist with ordering, providing menu recommendations.
Ensure customer needs are met and respond promptly to requests.
Maintain cleanliness in the restaurant, clear tables, and assist with other tasks.
Coordinate communication between the kitchen and customers, ensuring timely food delivery.
福利待遇 Benefits
福利 Benefits Faedah:
提供饮食、住宿、额外奖励、医疗福利、EPF、SOCSO
Meals provided, accommodation, additional bonuses, medical benefits, EPF, SOCSO
Makanan disediakan, asrama, bonus tambahan, faedah perubatan, KWSP, PERKESO
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Kuala Lumpur / Johor
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