薪资 Salary Range
RM1800 - RM2500
全职 Full-time
工作类型 Job Type
工作天/时间 Working Days/Time
10am - 10pm (work shift 轮班)
基本要求 Basic Requirements
职责:
欢迎顾客并帮助他们点餐,提供菜单建议和解答顾客的疑问。
确保顾客的用餐体验愉快,及时响应他们的需求。
负责餐厅的整洁和餐桌的清理。
协助厨房与顾客之间的沟通,确保菜品按时上桌。
Responsibilities:
Greet customers and assist with ordering, providing menu recommendations and answering questions.
Ensure customers have a pleasant dining experience by responding promptly to their needs.
Maintain cleanliness in the dining area and clear tables as needed.
Coordinate communication between the kitchen and customers to ensure timely food delivery.
福利待遇 Benefits
EPF, SOCSO, BONUS, COMMISSION, TRAVEL, ACCOMMODATION & MEALS
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